INtuitive eating training

  • Intuitive Eating is a set of 10 principles that combine psychology and gentle nutrition to find a more peaceful relationship with food and our bodies! A non-diet & weight inclusive approach for your holistic health!

  • Intuitive Eating was founded by two Registered Dietitians - Evelyn Tribole & Elyse Resch — who were tired of the traditional dieting approach within nutrition that continued to make their clients feel terrible.

  • In addition to the dozens of studies that show the negative long-term consequences of dieting, there are now over 125 studies done on Intuitive Eating itself!

  • Intuitive Eating is all about improving Interoceptive Awareness: one’s ability to feel the physical sensations of one’s body as it relates to it’s internal processes & feelings (ex. heart rate, thirst, hunger, emotions). By adopting the IE principles, one learns to rely less on external influences (ex. diet culture, societal pressure, food rules) and focuses instead on responding their unique needs.

  • There are 10 Principles

    • Principle 1: Ditch the Diet Mentality 

    • Principle 2: Honor your Hunger

    • Principle 3: Make Peace with Food

    • Principle 4: Challenge the Food Police

    • Principle 5: Discover the Satisfaction Factor

    • Principle 6: Feel your Fullness

    • Principle 7: Cope with Your Emotions with Kindness 

    • Principle 8: Respect your Body

    • Principle 8: Movement - Feel the Difference

    • Principle 10: Honor your Health - Gentle Nutrition

Check out our book catalog to read more about Intuitive Eating! Or, click the picture for a link to purchase the book on amazon.


THE 10 PRINCIPLES

HOW TO USE IE PRINCIPLES WITH CLIENTS

Please visit this link for a training video on how to use Intuitive Eating with clients.


RUNNING AN INTUITIVE EATING GROUP

OTHER RESOURCES

Hunger/Fullness Scale:

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